Box containing 10 mixed packs of 500 grams of Terrantica pasta 2 packs of each type:
Spaghetti, Calamarata, Paccheri, Ditali, Penne rigate
Durum wheat semolina pasta, artisanal production with bronze drawing and slow drying at low temperature.
Terra Antica pasta is produced only with Lucanian durum wheat coming from our company in conversion to organic, in land located approximately 1,000 meters above sea level in the countryside of Vaglio Basilicata.
The wheat is grown respecting tradition without the use of chemical fertilizers and herbicides.
Product information
Ingredients
Durum wheat semolina, water
Cooking time
10 to 12 minutes
Allergens
Gluten, may contain traces of shellfish, soybean and mustard
Country of wheat cultivation
Vaglio Basilicata (PZ) - Italy
Type of cultivation
Natural with no use of chemical fertilizers, no pesticides and no herbicides
Wheat milling
Molino Bruscella Srl - Genzano di Lucania (PZ) - Italy
Pasta production and packaging
Production on behalf of Azienda Agricola di Roberto Canio Ricciuti
by Antico Pastificio Lucano Srl - Acerenza (PZ) - Italy
Average nutritional values per 100 gr. of product |
Energy value |
340 Kcal |
Fats |
0.73 g |
Saturated fats |
0.10 g |
Carbohydrates |
71.70 g |
Sugars |
2.10 g |
Fibers |
1.90 g |
Protein |
13 g |
Salt |
< 0.1 g |